Supper Club

We all want connection. But most of us are just waiting to be invited. 

When you join our supper club you will always be invited.  Chef Claudo will host the supper club, providing you with private and special events, cooking classes, and culinary tours. What are you waiting for email us to join.

Sample of our last event:

Chef Table at Cedar Ridge with Chef Claudio Giganti 

Welcome Beverage: Campari Prosecco Spritz 

Starters: Orange Ginger Scallops and Mushrooms Bruschetta. 

Appetizer: Tarragon Sambuca Jumbo Black Tiger Shrimp. 

Pasta: Braised Lamb Ravioli in a Pistachio Cream Sauce.

Main: Wood Grilled Certified Angus Filet Mignon in a Chardonnay Oyster Mushrooms Sauce Served with Vegetable Cake and Chive Parmigiano Reggiano Yukon Gold Mash.

Dessert : Brandy Amaretto Crème Brule.

Included with meal:  welcome beverage, mineral water, coffee, tea, espresso, cappuccino.

Wine available $15 6oz. /$50 bottle:

2016 Two Sisters Chardonnay

2016 Valpolicella Ripasso Farina

Bring your own wine $20 corkage fee

Registration required.  Club member rate of $85 per person plus taxes and gratuities.

Max.Cap. 12ppl

Dinner in Private Cabin in the Woods with Chef Claudio Giganti 

Chef Claudio has created a special dinner in a unique private setting. We welcomed our members to our private cabin in the woods for the following five course choice of menu:

Starter: Charcuterie board to share.  

Second course choice of: lobster bisque or kale and orange salad. 

Third course choice of: truffle ravioli in a butternut basil sauce or spaghetti in a shrimp spicy tomato sauce. Fourth course choice of:  grilled fillet mignon with mini roasted potatoes and sautéed spinach or prosciutto wrapped fillet of salmon in a pistacchio white wine sauce (same side of the beef). 

Fifth course choice of:  Amaretto brandy crème brule or vanilla gelato crepes with strawberry flambé. Included: water, soft drinks, coffee, tea, cappuccino, espresso.

Registration required.  Club member rate of $100 per person plus taxes and gratuities. Max.Cap. 6ppl

These are private events so Subscribe to our Supper Club Membership to be on our invitation list. If you have any questions or dietary concerns, please do not hesitate to contact Giganti Events or call Chef Claudio Giganti directly at 647-444-2984 or email claudio@gigantievents.com 

It is always a pleasure to provide you, your family and friends with a unique dining experience.